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	<title>The Ivey League &#187; crayons</title>
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	<description>They don&#039;t teach this stuff in college</description>
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		<title>Learning with crayons&#8230;</title>
		<link>http://theiveyleague.com/2008/11/18/learning-with-crayons/</link>
		<comments>http://theiveyleague.com/2008/11/18/learning-with-crayons/#comments</comments>
		<pubDate>Wed, 19 Nov 2008 02:20:36 +0000</pubDate>
		<dc:creator>Bridget</dc:creator>
				<category><![CDATA[Bridget Blogs]]></category>
		<category><![CDATA[Crafts for Kids(and mom, too!)]]></category>
		<category><![CDATA[crafts]]></category>
		<category><![CDATA[crayons]]></category>
		<category><![CDATA[NaBloPoMo]]></category>

		<guid isPermaLink="false">http://queenofhaddock.wordpress.com/?p=572</guid>
		<description><![CDATA[Every now and then I&#8217;ll get all the broken crayon pieces, put them in those mini muffin tins, and melt them down to &#8220;new&#8221; circle crayons.  Sometimes, if I&#8217;m feeling like super-mom, we&#8217;ll melt the pieces down and pour them into cookie cutters so that we have &#8220;shape crayons&#8221;.  (Let me be honest&#8230;I did that [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://queenofhaddock.files.wordpress.com/2008/11/abc01.jpg"></a>Every now and then I&#8217;ll get all the broken crayon pieces, put them in those mini muffin tins, and melt them down to &#8220;new&#8221; circle crayons.  Sometimes, if I&#8217;m feeling like super-mom, we&#8217;ll melt the pieces down and pour them into cookie cutters so that we have &#8220;shape crayons&#8221;.  (Let me be honest&#8230;I did that once.  I probably won&#8217;t ever do it again!)</p>
<p>But I did find something that I thought would be fun to try&#8230;<a href="http://www.amazon.com/gp/product/B001CJGM1E">alphabet and number baking trays</a>.  I figured it couldn&#8217;t be much harder than using a muffin tin(most letters weren&#8217;t), and it would be fun to spell things out with crayons.  You can also use them(obviously) for baking or for making ice. </p>
<p>So if you want to try to make crayon letters too, here&#8217;s the low-down on how I did it.  Like I said it was pretty easy except for the letters &#8220;E&#8221; and &#8220;M&#8221; (which is kind of unfortunate because EMMiE has more than its fair share of &#8220;E&#8221;s and &#8220;M&#8221;s!).  I did learn, however, that by making them thicker(using more crayon pieces), it ultimately made it easier to pop them out with out breaking them.  I&#8217;m also thinking that the thicker crayons are going to withstand more use than the thinner ones&#8230;</p>
<p>So&#8230;what you&#8217;ll need is crayon bits and pieces, the alphabet baking trays, an oven and a freezer.</p>
<p>Start by preheating your oven to about 300 degrees. <br />
If you want to expedite the cooling process once the crayons come out of the oven, you&#8217;ll need to clear out some room in the freezer.</p>
<p style="text-align:center;"> When I was looking at these online, I wasn&#8217;t sure of the actual size. <br />
Here&#8217;s a quarter for comparison.<a href="http://queenofhaddock.files.wordpress.com/2008/11/abc01.jpg"></a></p>
<p style="text-align:center;"><a href="http://queenofhaddock.files.wordpress.com/2008/11/abc01.jpg"><img class="alignnone size-medium wp-image-573" title="abc01" src="http://queenofhaddock.files.wordpress.com/2008/11/abc01.jpg?w=193" alt="abc01" width="193" height="300" /></a></p>
<p style="text-align:center;">Once you have all your crayon pieces broken up, you&#8217;ll simply use them to fill in the letters, as seen here.  (You&#8217;ll notice that since I was spelling certain names, I only needed certain letters.  You could easily do the whole alphabet.)</p>
<p style="text-align:center;"><a href="http://queenofhaddock.files.wordpress.com/2008/11/abc02.jpg"><img class="aligncenter size-medium wp-image-574" title="abc02" src="http://queenofhaddock.files.wordpress.com/2008/11/abc02.jpg?w=300" alt="abc02" width="300" height="147" /></a></p>
<p style="text-align:left;">I found it easiest to place all three trays on one big baking sheet.  That way you won&#8217;t have to keep it quite so steady when you move it out of the oven.  It&#8217;ll be pretty sloshy by then, and the potential for mess-making is definately there!  (Um, yeah&#8230;I dropped a red one all over the bottom of my freezer.  It took FOREVER to clean it all out&#8230;learn from my mistakes, folks!)</p>
<p style="text-align:center;"><a href="http://queenofhaddock.files.wordpress.com/2008/11/abc03.jpg"><img class="size-medium wp-image-575 aligncenter" title="abc03" src="http://queenofhaddock.files.wordpress.com/2008/11/abc03.jpg?w=195" alt="abc03" width="195" height="300" /></a></p>
<p style="text-align:left;">Then comes the hardest part to me&#8230;waiting.  Once you take them out of the oven, put them into the freezer to harden them up some.  Then take them out and let them finish cooling/hardening at room temperature.  If you try to pop them out fresh from the freezer they will be too brittle and <em>they will break</em>. </p>
<p style="text-align:left;">It may take a little time and patience, but see how fun these look in the end????</p>
<p style="text-align:center;"><a href="http://queenofhaddock.files.wordpress.com/2008/11/abc04.jpg"><img class="size-medium wp-image-576 aligncenter" title="abc04" src="http://queenofhaddock.files.wordpress.com/2008/11/abc04.jpg?w=300" alt="abc04" width="300" height="138" /></a></p>
<p style="text-align:left;"> </p>
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